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The word sustainability has a newfound meaning in our vocabularies. And keeping in mind the significance of being sustainable in today’s day and age, Travel + Leisure India & South Asia, in collaboration with Hyundai Kona Electric, brings Road to Sustainability, a three-part series with thought leaders.
In the second episode of ‘Road to Sustainability’, – a three-part series by Hyundai and Travel + Leisure India & South Asia we explore the never talked side of Goa. Chef Thomas Zacharias takes us on two very local Goan experience where we witness farm and fishing practices rooted in sustainability. Needless to say, our Hyundai KONA Electric trip ends in a delicious meal cooked by the chef himself!
Ramponkar Story Courtesy: Aaron Savio Lobo
Giresal Rice Story Courtesy: Hansel Vaz
Director/DP: Siddharth Sathyajit
Photographer: Jagdish Limbachiya
Editor-in-chief: Aindrila Mitra
Brand Solutions: Annesha Sanyal, Mansi Bharadwaj, Emerald Williams , Kaveri Baruah
Marketing: Ishika Laul
Script – Aayushi Jagad
Editor – Madhurima Bose Roy go
Colorist – Prateek Mahesh
Cam Assistant – Jitendra Sharma
Location: Wildflower Villas Goa
Watch episode one here!
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