For decades, some of the fondest train journeys have included memories of purchasing local delicacies and endless cups of chai from vendors on board as well as at the stations and relishing them while enjoying the scenic journey. But now, a train in India will only serve and allow vegetarian food onboard. Read on to know more. By Anushka Goel
If you are a frequent traveller, you will know the excitement that comes with train journeys. Getting down at various stations and indulging in local snacks, or opting for the various menus served by the train’s pantry is a part of all of our train journeys, and makes for an experience worth remembering.
And if food has a major role in your train memories, here is something you should know before commencing your next trip. The Vande Bharat Express that runs between Delhi and Katra will be India’s first ever train to serve only vegetarian food. Moreover, buying meat or eggs from outside for consumption during the journey will also be not allowed, according to reports!
India gets its first vegetarian train
Passengers Not Allowed To Bring Non-Veg Food In Delhi-Katra Vande Bharat Express.
Delhi-Katra Vande Bharat Express is India’s first 100 per cent strict vegetarian train. So, the kitchen will only prepare and handle vegetarian food. pic.twitter.com/wvMWRrbcBL
— Sanjeev Upadhyay🇮🇳 (@SanjeevUpadhy13) August 7, 2022
According to media reports, the kitchens on the train will also not be allowed to serve non-vegetarian food. The menu on the train will have all meatless and eggless options, and the waiters will not be handling any non-vegetarian food.
Reports add that this unique train will be given a Sattvik certificate, which will be done as part of an agreement between the Indian Railway Catering and Tourism Corporation (IRCTC) and the NGO, Sattvic Council of India.
According to reports, there are plans to introduce 18 such trains in India that will allow passengers to experience the best of vegetarian cuisine on the trains. Reports add that apart from the food, all neutral materials that come in contact with it – such as soaps, utensils and more – will have only dealt with vegetarian cuisine before.
Hero and Featured Image: Courtesy of Shutterstock
Related: Soon, A Vande Bharat Train To Run From Delhi To Khajuraho
Anushka has previously worked with publications such as the Times of India and Being Indian. A graduate from Xavier Institute of Communications, she specialises in entertainment, food and travel. She also likes to write about sustainability and beauty. When not working, you can catch her reading a book, tending to her plants, cooking or playing an instrument.
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