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The Overview
In the past year, Saigon has welcomed a clutch of new restaurants serving specialties from the beachy central Vietnamese coastal city of Nha Trang. The best of the bunch is Nem Nuong Ganh, a cheerful place in a quiet alley that rightfully prides itself on its bun ca dac biet (“special” fish noodles), a piscine tour de force of concentrated seafood broth packed with hunks of fantastically fresh tuna, fish-paste slices, tomato and pineapple. Lighten your soup from the mess of beansprouts, shredded lettuce and banana flower served alongside. Jellyfish fans will want to snag a bowl of bun sua, an intriguing blend of shrimp, chewy jellyfish, young star fruit and rice noodles in a lighter broth served with fresh mint and basil.
Address:
58/4 Pham Ngoc Thach Street,
District 3, Ho Chi Minh City, Vietnam
Telephone: +84 8 382 9524
Website: nemnuongganh.com






