Located in a two-story 1920's colonial mansion with chic Balinese interiors this wellness and dining center serves up tantalizing, healthy culinary offerings. The mouth-watering creations are the work of award-winning chef Keith Khoo. The restaurant is open for lunch and dinner, and diners can eat a la carte or choose from a set menu. The dishes are clean and light, and focus on natural flavors while meeting a variety of dietary and nutritional goals. Despite being located in a spa the set up focuses on relaxation without erring on the puritanical, you can even enjoy a cold beer.
Tel: +60 4 261 0288
Published on Oct 7, 2009