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SML

Hong Kong might be synonymous with over-the-top, but lately we've noticed restaurateurs trying to give diners more bang for their buck.
ADDRESS
11th floor, Times Square, Causeway Bay, Hong Kong

The Overview

Hong Kong might be synonymous with over-the-top, but lately we've noticed restaurateurs trying to give diners more bang for their buck. Opened this past summer, SML offers Continental-inspired fare in—you guessed it—small, medium and large portions. It's an approach that encourages mix 'n match, communal dining; we recommend sampling the salmon tartar, crispy pork belly with red cabbage, chips with truffle and sea salt, and panna cotta with orange and grapefruit. Wines, too, come in varying sizes, while an automatic wine dispenser allows you to sample vintages before committing. The collective mindset extends to décor; long tables and stiff-backed chairs in pale wood give it the air of a hip cafeteria.

 

Tel: +852 2577 3444

Website: smlrestaurants.com
Facebook:
facebook.com/SMLrestaurant
Twitter:
@SML_hk
Instagram:
sml_hk#

 

Published on Jan 19, 2010

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